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Chinese Food (attached with DVD)

NO.:Z2010072703

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Product Details
Author	Yu Peng etc
Publisher	Peking University Press
ISBN	9787301147290, 7301147295
Published	Jan, 2009
Pages	147
Size	16K
Edition	1st
Format	Paperback
Language	Chinese, English
Page material	gelatine plate paper

Product Description:

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This book introduces the cooking of 20 common dishes in details; it not only shows the cooking skills of Chinese food, but also introduces the food culture, including the Chinese cuisine, local snacks, Chinese tea, wine and herbal cuisine etc. Students can learn a lot of words about food and Chinese culture from this book.

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> Books > Chinese for Foreigners > Elementary Level > Chinese Food (attached with DVD)

Chinese Food (attached with DVD)

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`>` Books `>` Chinese for Foreigners `>` Elementary Level `>` Chinese Food (attached with DVD)